Fanari

Brand new unique products in smoked fish market in Greece and around the Globe.

SMOKED MACKEREL FILLET

SMOKED MACKEREL SLICE

LAKERDA FROM MACKEREL

STRIPE SMOKED MACKEREL SALAD

SMOKED HERRING FILLET

OUZOMEZES

SMOKED SARDINE

SMOKED COD FILLET

ANCHOVIES FILLET

ANCHOVIES FILLET MARINATED

TUNA SKIPJACK FILLET

SEAFOOD PASTIRMA

MUSSELS WITH OREGANO

CRAB ROLLS BOILD

BOILED OCTOPUS

BOILED OCTOPUS SALAD

SEAFOOD MIX

SMOKED MUSSELS

SMOKED SHRIMP

SMOKED BABY SHRIMP

SMOKED MULLET LYKOURINOS

WHOLE SMOKED HERRING

SMOKED MACKEREL FILLET

SMOKED OCTOPUS

SMOKED MACKEREL FILLET

WHOLE SMOKED MACKEREL

SMOKED HERRING IN A BOX

23/05/2018

SALAD WITH LAKERDA SKIPJACK

26/06/2018

ASIAN ROLLS WITH CRAB & NOODLES

08/06/2018

INGREDIENTS:

  • 200gr rice noodles,
  • 5ml sesame oil,
  • 1 hot chili pepper,
  • 16 sheets of rice (22cm diameter),
  • 5gr thai sauce,
  • 10gr chilli sauce (sweet chilli sauce),
  • 300gr Grab Rolls "FANARI" ,
  • 1/4 pcs cucumber (medium),
  • 50gr onions fresh (whole),
  • 1 pc garlic,
  • 10gr coriander,
  • 50gr ginger,
  • 5gr mint

 

PROCEDURE:

Boil the rice noodles according to the instructions of the package. Drain and cool down the boiled noodles under cold water.

In a large bowl, mix the chopped onions, grated ginger, sliced garlic, chopped hot chili pepper, coriander and mint. Add the cucumber cut into small and thin julienne, chopped crab rolls, sesame oil and the sauces. Then, add the rice noodles, mix well all the ingredients and leave the mixture for 10 minutes to rest.

Finally, transfer the mixture to a big plate and serve among with the rice sheets. Each person puts crab mixture on a rice sheet and rolls it or leaves it open.

 

Bon Appetit!!!!

Contact Us

Fanari, Rdopi, 69100
GREECE

phone: +30 25350 312000
e-mail: info@fanarifish.com